Adam’s Rib Restaurant
A 50-year tradition of dining excellence
At the Norwalk Inn, we’re equally proud of both the foods and surroundings of our Adam’s Rib Restaurant where guests are invited to enjoy our chef’s innovative version of classic American cuisine. Our chef seeks out local, fresh ingredients to create seasonal fare.
Whether it’s breakfast, lunch or dinner, or the Norwalk Inn’s famous Sunday brunch, the menus are sure to please every palate. Start your meal with a wide array of shareable appetizers. Select from fresh salads and homemade soups. If you are looking for a delicious prime rib dinner, look no further. It’s been our signature dish for three decades.
At Adam’s Rib, guests are surrounded by Veneziano granite floors, maple wood wainscoting, crowning woodwork, torchlight ornamentation and cherry wood furniture. On the wall is a beautiful mural that represents the Long Island Sound. In the winter months, guests can enjoy fireside dining served by our friendly, knowledgeable staff.
